A day in which millions of people around the world will celebrate a gift from Above. The poor man’s caviar. The delicacy of the disadvantaged. Today is Bacon Day, an event that brings together men and women from all backgrounds, nationalities, creeds and colors, as only bacon can do —Bacon Day, started in 2004 by some students at the University of Colorado, is celebrated annually on the Saturday before Labor Day around the globe. Some countries recognize Bacon Day on December 30, while others do Bacon Day on the first Saturday in January after the New Year. No matter the date, Bacon Day is a time to pig out on pig. The creative use of bacon on this day truly boggles the mind – bacon beer mugs full of melted cheese, bacon roses, bacon turtles, you name it. Some enterprising people have even used bacon to make clothing.
Now go! Get out and celebrate, nay, sing the praises of, bacon! It’s your chance to show the world that if we all ate bacon every day, war, famine, disease and skinny people will be no more! Kiss a pig today in honor of Bacon Day. Hug a butcher. Take a pig to a butcher. We couldn’t do it without either of them. Then go make yourself a BLT. I really like Bacon!
Whether you prefer yours chewy or crispy, this popular meat product can be smoked, fried, baked, boiled or grilled. In honor of Bacon Day, why not whip up one or two of the bacon-inspired dishes, drinks and cocktail recipes listed below? It's time to make some bacon!
Falling Needles Family Fest Day
Nothing says family festivities like un-decorating a Christmas tree, unless it's vacuuming!
Festival of Enormous Changes at the Last Minute
It's curious that this holiday refers to itself as a festival. Does this imply that we should invite a few friends and family to help us in our brainstorming of the enormous changes that we should make? Might be a little too much honesty going on for that to work out well. Perhaps, the festival meaning is that many of us will be simultaneously performing this activity on our own. We think we'll go with the latter interpretation.
National Bicarbonate of Soda Day
The ancient Egyptians used natural deposits of sodium bicarbonate as a cleansing agent like soap, but it wasn't until 1791 that French chemist Nicolas Leblanc produced sodium bicarbonate in its modern form. In 1846, two New York bakers named John Dwight and Austin Church established the first factory to make baking soda.
Baking soda is a white, odorless, crystalline solid that is completely soluble in water. It is very useful around the home, the kitchen, and for medical purposes. Did you know that baking soda can even be used as an antacid to treat indigestion and heartburn? Sodium bicarbonate certainly deserves a whole day of celebration!
Happy National Bicarbonate of Soda Day!